Ciao!
Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Pizza Chef for our pizzeria in .
Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolitan sourdough Pizzas. We have restaurants all over the UK and plans for a further expansion with a huge possibility of career growth and personal development.
We also offer our Pizza Chefs:
Tronc Scheme
28 paid holidays
Paid Overtime
Flexible Hours and shifts
AXA Employee Assistance Programme with Health App and counselling
Employee referral bonus scheme
2-week initial training
Ongoing personal growth and development with our Franco Academy to become a Head Pizza chef
Free yummy pizzas and soft drinks on shift
Free Sourdough bread to cook at home
Uniforms provided and laundry service
Pension Scheme
Annual Social events
25% Staff discount when dining in any Franco Manca and group restaurants
Team competitions and personal rewards
Career opportunities all over the UK
Fun & diverse working environment
The Pizza chefs we are looking for will:
Preferably having experience of working in a pizzeria or kitchen Be capable of maintaining high health & safety and hygiene standards Have the ability to clearly communicate with the Head Pizza Chef. Enjoys working in a busy, fast paced but fun and friendly environment
