This is a great opportunity to work in our lively and welcoming theatre in central Guildford.
The Supervisor will be front of house during service, overseeing the smooth operation of the café and bars, and liaising with the kitchen as required. They will set the standards for exemplary customer service, working the Catering Manager and Deputy Catering Manager to ensure our customers are looked after and that our catering operations work smoothly.
Catering at the Yvonne Arnaud comprises our café, Stalls and Circle Bars, and Vanbrugh Room, as well as providing hospitality for private and corporate events. Over 130,000 customers will visit the theatre during a year, they may be attending a show, or grabbing a coffee while shopping. We aim to provide a variety of food and drink options during the day, pre-show and during the interval that will suit their needs and keep them coming back.
This is a part-time role and will involve evening and weekend working.
